Category Archives: Uncategorized

REPORT: “California Agriculture: A Constant State of Innovation” By Karen RossCDFA Secretary As we publish this report, CDFA has just begun its centennial year. The story of California agriculture over the past century is a tale of growth and success. … Continue reading →

As part of this year’s Rose Parade festivities, CDFA Secretary Karen Ross once again joined the Buy California Marketing Agreement (California Grown) and the California Cut Flower Commission to bestow a certification of “California Grown” on qualifying parade floats, including … Continue reading →

By Andy Fell Plant biologists at the University of California, Davis, have discovered a way to make crop plants replicate through seeds as clones. The discovery, long sought by plant breeders and geneticists, could make it easier to propagate high-yielding, disease-resistant … Continue reading →

From Morning Ag Clips The results are in for World Ag Expo’s® Top-10 New Products Competition. The winners will be showcased February 12-14, 2019, during the World Ag Expo® in Tulare, California. A large and impressive field of cutting-edge, cost-saving, … Continue reading →

By CDFA Secretary Karen Ross Wherever you will be this week and next, my wish for all of you is that you’ll be with family.  While my husband, Barry, and I won’t be with family in the Midwest, we will … Continue reading →

As part of the 2018 State Employees Food Drive and the continued spirit of giving, a team from CDFA’s Division of Inspection Services volunteered at the Sacramento Food Bank and Family Services on December 20. The group helped with bagging … Continue reading →

California State Veterinarian Dr. Annette Jones has granted a 24-hour permit clearing all brand inspection and health requirements for nine reindeer scheduled to visit California on the evening of December 24 and in the early morning hours of December 25. … Continue reading →

Corn is one of the world’s most important crops. We don’t just pop it and munch it on the cob; corn can be turned into flour and syrup, it is fed to livestock, it is transformed into ethanol and it can even … Continue reading →

The USDA’s Animal and Plant Health Inspection Service has a new web site to provide people with important information about which agricultural items are safe to enter the United States – and which ones are best left behind this holiday … Continue reading →

From Morning Ag Clips   If you’re cooking for friends and family this holiday season, it’s important to make sure you’re not spreading bacteria that can cause harmful foodborne illnesses. A recent study by the U.S. Department of Agriculture’s Food Safety … Continue reading →