{"id":13929,"date":"2017-10-24T08:21:55","date_gmt":"2017-10-24T15:21:55","guid":{"rendered":"http:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/?p=13929"},"modified":"2017-11-02T08:33:57","modified_gmt":"2017-11-02T15:33:57","slug":"a-look-at-year-round-lettuce-production-from-californias-leafy-greens-marketing-agreement","status":"publish","type":"post","link":"https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/index.php\/2017\/10\/24\/a-look-at-year-round-lettuce-production-from-californias-leafy-greens-marketing-agreement\/","title":{"rendered":"A look at year-round lettuce production &#8211; from California&#8217;s Leafy Greens Marketing Agreement"},"content":{"rendered":"<p>According to\u00a0<a href=\"https:\/\/www.cdfa.ca.gov\/Statistics\/\">production statistics compiled by the USDA&#8217;s National Agricultural Statistics Service and released by CDFA,<\/a> lettuce is the fifth largest commodity in California, with a value of nearly $2 billion. Roughly\u00a075 percent of the nation\u2019s lettuce and leafy greens are grown in California.<\/p>\n<p>There are three main growing regions.\u00a0 The Central Coast, which includes both the Salinas Valley and the Santa Maria\/Oxnard region, is the largest with 75 percent of production for the state, the Desert region is the second largest with 19 percent of production and the Central Valley \u2013 which acts as a seasonal transition region between the other two \u2013 produces the final 6 percent.<\/p>\n<p><img decoding=\"async\" class=\" wp-image-13930 aligncenter\" src=\"http:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-growing-regions-1024x682.jpg\" alt=\"\" width=\"535\" height=\"356\" srcset=\"https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-growing-regions-1024x682.jpg 1024w, https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-growing-regions-300x200.jpg 300w, https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-growing-regions-768x512.jpg 768w, https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-growing-regions.jpg 1124w\" sizes=\"(max-width: 535px) 100vw, 535px\" \/><\/p>\n<p>Monterey County is, by far, the largest county of leafy greens production.\u00a0 Located on the Central Coast, Monterey County produced over 100,000 acres of lettuce valued at $1.5 billion in 2015.\u00a0 The next biggest lettuce producer is Imperial County.\u00a0 In 2015 Imperial County produced over 30,000 acres valued at over $2 million.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-13931\" src=\"http:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-county-lettuce-production-1024x682.jpg\" alt=\"\" width=\"533\" height=\"355\" srcset=\"https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-county-lettuce-production-1024x682.jpg 1024w, https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-county-lettuce-production-300x200.jpg 300w, https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-county-lettuce-production-768x512.jpg 768w, https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/wp-content\/uploads\/2017\/10\/2017-county-lettuce-production.jpg 1124w\" sizes=\"(max-width: 533px) 100vw, 533px\" \/><\/p>\n<p>Lettuce is produced year-round in California, but this crop does demand good weather.\u00a0 Ideal conditions for leafy green crops are high temperatures in the 60s or 70s and lows in the 40s.\u00a0 Because of this, the Central Coast is a huge growing region that produces lettuce between the months of April and November.\u00a0 Winter in the hot Desert Region is perfect for leafy greens from November through March.\u00a0 And the Central Valley covers the transition period in Spring and Fall.<\/p>\n<p>California is not the only source of leafy greens in the U.S.\u00a0 Arizona is another substantial producer. It is estimated that combined the two states produce nearly 95 percent of US leafy green crops.<\/p>\n<p>There are 14 different leafy greens covered by the California&#8217;s <a href=\"http:\/\/www.lgma.ca.gov\/\">Leafy Greens Marketing Agreement<\/a>. While lettuce is the most heavily-produced, some of the others include\u00a0 spinach, kale and cabbage.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>According to\u00a0production statistics compiled by the USDA&#8217;s National Agricultural Statistics Service and released by CDFA, lettuce is the fifth largest commodity in California, with a value of nearly $2 billion. Roughly\u00a075 percent of the nation\u2019s lettuce and leafy greens are &hellip; <a href=\"https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/index.php\/2017\/10\/24\/a-look-at-year-round-lettuce-production-from-californias-leafy-greens-marketing-agreement\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-13929","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\r\n<title>A look at year-round lettuce production - from California&#039;s Leafy Greens Marketing Agreement - CDFA&#039;s Planting Seeds Blog<\/title>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/plantingseedsblog.cdfa.ca.gov\/wordpress\/index.php\/2017\/10\/24\/a-look-at-year-round-lettuce-production-from-californias-leafy-greens-marketing-agreement\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"A look at year-round lettuce production - from California&#039;s Leafy Greens Marketing Agreement - CDFA&#039;s Planting Seeds Blog\" \/>\r\n<meta property=\"og:description\" content=\"According to\u00a0production statistics compiled by the USDA&#8217;s National Agricultural Statistics Service and released by CDFA, lettuce is the fifth largest commodity in California, with a value of nearly $2 billion. 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