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Category Archives: Community-based Food System

News Release – State Board of Food and Ag to Focus on Food Waste at Upcoming Meeting

Posted on March 1, 2013 by Office of Public Affairs

http://cdfa.ca.gov/egov/Press_Releases/Press_Release.asp?PRnum=13-006 The California State Board of Food and Agriculture will discuss the issue of food waste at its upcoming meeting on March 5th in Sacramento. The meeting is scheduled from 10:00 a.m. to 2:30 p.m. at the California Department of … Continue reading →

Posted in AG Vision, Agricultural Education, Community-based Food System, Food Access, State Board of Food and Agriculture, Uncategorized | Tagged | Leave a comment

Op-ed Featuring Secretary Ross – Food Donation Always in Season – From the Fresno Bee

Posted on December 21, 2012 by Office of Public Affairs

http://www.fresnobee.com/2012/12/19/3107834/karen-ross-and-sue-sigler-food.html By Karen Ross and Sue Sigler The holiday season reminds us to be grateful for the blessings we have received and to share our good fortune with family, friends and those of who are less fortunate. While many will … Continue reading →

Posted in Community-based Food System, Food Access, State Board of Food and Agriculture | Tagged , , | Leave a comment

Farm to Food Bank Program featured in San Diego TV report

Posted on December 6, 2012 by Office of Public Affairs

On December 5, CDFA Secretary Karen Ross appeared with food bank officials in San Diego to emphasize a greater need for food assistance during the holidays, and to discuss the Farm-to-Food Bank Program, a joint effort with the California State Board of … Continue reading →

Posted in AG Vision, Agricultural Education, Community-based Food System, Food Safety, Uncategorized | Tagged , | Leave a comment

“Improving Food Access in California” report delivered to State Legislature

Posted on December 4, 2012 by Office of Public Affairs

California agriculture is incredibly productive and diverse. While food from the state’s farmers and ranchers is generally available to many, there are still too many Californians lacking sufficient access to healthy foods. To remedy this situation, in 2011, Governor Edmund G. Brown, … Continue reading →

Posted in AG Vision, Community-based Food System, Food Access, Uncategorized | Leave a comment

California leads the way as organic agriculture spreads its wings from coast-to-coast

Posted on October 17, 2012 by Office of Public Affairs

  The USDA has released its first-ever survey of organic farmers to determine that organic sales across the country in 2011 totaled more than $3.5 billion, with nearly 40 percent of that –almost $1.4 billion–coming from California.  The development is discussed further … Continue reading →

Posted in AG Vision, Agricultural Education, Community-based Food System, Specialty Crops, Uncategorized | Tagged | Leave a comment

Baby Boomers passing baton to Millennials, with changes expected for food industry.

Posted on October 3, 2012 by Office of Public Affairs

Findings from a joint study announced recently by Jeffries, a global investment bank, and AlixPartners, a global business advisory firm, suggest that demographic shifts between now and 2020 will drive significant changes in the food industry. The study, called Trouble in Aisle … Continue reading →

Posted in AG Vision, Agricultural Education, Agricultural Marketing, Community-based Food System, Uncategorized | Tagged , , , | Leave a comment

Farm to School Programs Teach, Nourish

Posted on September 11, 2012 by Karen Ross, California Agriculture Secretary, and Linda

I love visiting schools. When I see all those young faces I see the future – bright-eyed children who will be leading us in 20, 30 or 40 years. Those of us in positions of responsibility have an obligation to … Continue reading →

Posted in AG Vision, Agricultural Education, Community-based Food System, Specialty Crops, Uncategorized | Tagged , , , , , | 5 Comments

What happens to school gardens in summer?

Posted on August 6, 2012 by Office of Public Affairs

http://grist.org/food/no-more-trowels-no-more-roots-what-happens-to-school-gardens-in-summer/ The biggest irony of the school garden is that it often goes untended during summer, the peak season. This is no coincidence; what we now call “summer vacation” used to be the time when most parents needed their children … Continue reading →

Posted in AG Vision, Agricultural Education, Community-based Food System, Food Access, Uncategorized | Tagged | Leave a comment

Bloomberg Businessweek – The Global Obesity Bomb

Posted on June 4, 2012 by Office of Public Affairs

http://www.businessweek.com/articles/2012-06-04/the-global-obesity-bomb?r=most%20popular New York Mayor Michael Bloomberg was in the headlines last week for his proposal to ban soft drink servings over 16 ounces. It’s the latest front of his war against obesity, which kills 5,000 residents in the city each … Continue reading →

Posted in AG Vision, Agricultural Education, Community-based Food System, Food Access, Uncategorized | Tagged , | 1 Comment

Truckee Border Inspection Station on Reno TV

Posted on June 1, 2012 by Office of Public Affairs

CDFA’s border inspection station at Truckee was recently featured as the lead story on a Reno TV newscast. Many northern Nevada residents regularly drive through the station, which is one of many safeguards in California to protect natural resources and a food supply that helps … Continue reading →

Posted in AG Vision, Agricultural Education, Asian Citrus Psyllid, Community-based Food System, Environment, Food Access, Invasive Species, Specialty Crops, Trade | 1 Comment