Planting Seeds - Food & Farming News from CDFA

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Hispanic Heritage Month — Javier Zamora’s Journey from Farmworker to Farm Owner

The California Department of Food and Agriculture (CDFA) is proud to partner with California Grown during Hispanic Heritage Month (Sept. 15 – Oct. 15) to highlight the stories of Latino and Hispanic farmers who help feed our state and nation. Through this collaboration, we’re celebrating the … Continue reading

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CDFA Celebrates National Farm to School Month! 

California is proud to celebrate National Farm to School Month this October! By combining local food purchasing, hands-on food education and climate-smart agriculture, CDFA’s Farm to School Program helps food system leaders transform school food for the better. Read on … Continue reading

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Celebrating Hispanic Heritage Month: CDFA Panel Discussion Reflects on Language, Identity and Community 

Pictured: (L-R) Carla Sanchez; Undersecretary Christine Birdsong; Steph Jamis; Ana Chan; top monitor, Artemio Armenta In honor of National Hispanic Heritage Month (September 15 – October 15), CDFA’s Diversity, Equity and Inclusion Committee and Office of Civil Rights hosted a … Continue reading

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Secretary Ross at UN FAO Global Livestock Conference in Rome

CDFA Secretary Karen Ross is in Rome, Italy this week and spoke at the United Nations FAO Global Conference on Sustainable Livestock Transformation. In her remarks, Secretary Ross emphasized California’s leadership in agricultural climate solutions, especially methane reduction, while highlighting … Continue reading

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CDFA recognizes International Day of Awareness of Food Loss and Waste

CDFA joins the Food and Agriculture Organization of the United Nations (FAO) in recognizing today, September 29, as the International Day of Awareness of Food Loss and Waste. FAO is calling for the expansion and strengthening of stakeholder efforts to … Continue reading

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Terra Madre Americas ready to begin — Secretary Ross featured in pre-event discussion

The all-new Terra Madre Americas food and culture festival is ready to begin its weekend-long run in Downtown Sacramento tomorrow, and the festivities are being kick-started today with an introductory session called, “Food for Thought; Nourishing Nature, Culture & Community.” … Continue reading

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CDFA and industry partners offer tour of California Agriculture to FDA food safety officials

CDFA Secretary Karen Ross and CDFA Inspection Services Director Natalie Krout-Greenberg partnered with Salinas Valley agriculture leaders earlier this week to host a team of federal food safety officials, led by U.S. Food and Drug Administration (FDA) Deputy Commissioner for … Continue reading

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Celebrating Hispanic Heritage Month: Kathy Topete and the Topete Family Farm Story

The California Department of Food and Agriculture (CDFA) is proud to partner with California Grown during Hispanic Heritage Month (Sept. 15 – Oct. 15) to highlight the stories of Latino and Hispanic farmers who help feed our state and nation. … Continue reading

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CDFA Working to Protect California from New World Screwworm

The U.S. Department of Health and Human Services recently reported a travel-associated human case of New World Screwworm (NWS),  the first of its kind in the US, following an infected person recently returning from an outbreak-affected country. According to the … Continue reading

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National Food Safety Education Month: Celebrating the Success of CDFA’s Produce Safety Program

CDFA joins the U.S. Food and Drug Administration (FDA) in recognizing September as National Food Safety Education Month, with a continued commitment to supporting produce safety and education across California. Produce safety is a high priority in California. The Golden … Continue reading

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