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USDA revises guidance on date labeling to reduce waste

Best by label on milk

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is issuing updated information on food product labeling, including new guidance aimed at reducing food waste through encouraging food manufacturers and retailers that apply product dating to use a “Best if Used By” date label. Research shows that this phrase is easily understood by consumers as an indicator of quality, rather than safety.

 

“In an effort to reduce food loss and waste, these changes will give consumers clear and consistent information when it comes to date labeling on the food they buy,” said Al Almanza, USDA Deputy Under Secretary for Food Safety. “This new guidance can help consumers save money and curb the amount of wholesome food going in the trash.”

 

Except for infant formula, product dating is not required by federal regulations. Food manufacturers frequently use a variety of phrases, such as “Sell-by” and “Use-by” on product labels to describe quality dates on a voluntary basis. The use of different phrases to describe quality dates has caused consumer confusion and has led to the disposal of food that is otherwise wholesome and safe because it is past the date printed on the package. The USDA estimates that 30 percent of food is post or wasted at the retail and consumer level.

Comments on this revised guidance may be submitted through the Federal eRulemaking Portal at www.regulations.gov or by mail to the U.S. Department of Agriculture, FSIS, Docket Clerk, Patriots Plaza III, 355 E St. S.W., 8-163A, Mailstop 3782, Washington, DC 20250-3700. All comments submitted must include docket number FSIS-2016-0044. FSIS will accept comments for 60 days.

Link to news release 

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