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Category Archives: Food Safety

Farm to School connects local food system and community for Hoopa Valley High School students

Posted on October 15, 2026 by Office of Public Affairs

The Klamath-Trinity Resource Conservation District (KTRCD) invests CDFA Farm to School Incubator Grant funding to support local producers, local food procurement and hands-on education to help connect the classroom, cafeteria, local food system and community. KTRCD is an Indigenous nonprofit … Continue reading →

Posted in Agricultural Education, Community-based Food System, Farm to School, Food Access, Food Safety | Tagged , , , | Leave a comment

CDFA Food Safety Series: Ensuring proper use of animal medicine for clean and wholesome supply of meat, milk and eggs

Posted on September 28, 2026 by Office of Public Affairs

California is committed to keeping our food safe. In recognition of National Food Safety Education Month, CDFA is sharing more information about the programs that help make sure food grown and processed in California is as safe as possible. CDFA’s … Continue reading →

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CDFA Food Safety Series: Sampling Livestock and Poultry Feed for Clean and Wholesome Supply of Meat, Milk and Eggs

Posted on September 23, 2026 by Office of Public Affairs

California is committed to keeping our food safe. In recognition of National Food Safety Education Month, CDFA is sharing more information about the programs that help make sure food grown and processed in California is as safe as possible. CDFA’s … Continue reading →

Posted in Animal health, CDFA Inspection Services, Food Safety | Tagged | Leave a comment

CDFA Food Safety Series: Food Safety Auditing Unit verifies food safety in the field

Posted on September 21, 2026 by Office of Public Affairs

California is committed to keeping our food safe. In recognition of National Food Safety Education Month, CDFA is sharing more information about the programs that help make sure food grown and processed in California is as safe as possible. CDFA’s … Continue reading →

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CDFA Food Safety Series: Produce Safety Program Inspections and Trainings Facilitate Safe Food for California and the Nation

Posted on September 17, 2026 by Office of Public Affairs

California is committed to keeping our food safe. In recognition of National Food Safety Education Month, CDFA is sharing more information about the programs that help make sure food grown and processed in California is as safe as possible. As … Continue reading →

Posted in Biosecurity, CDFA Inspection Services, Food Safety | Tagged , , | Leave a comment

Secretary Karen Ross Recognized for More Than 15 Years of Service to Agriculture

Posted on September 16, 2026 by Office of Public Affairs

California Department of Food and Agriculture Secretary Karen Ross was recognized for more than 15 years of service to agriculture during the National Association of State Departments of Agriculture’s (NASDA) inaugural Years of Service Ceremony at its 2026 annual meeting … Continue reading →

Posted in CDFA Secretary Karen Ross, Food Safety, Nutrition | Tagged , | Leave a comment

CDFA Food Safety Series: Produce Safety Program Protecting California Food Safety through 2,770 On-Farm Inspections since 2019

Posted on September 15, 2026 by Office of Public Affairs

California is committed to keeping our food safe. In recognition of National Food Safety Education Month, CDFA will be sharing more information about the programs that help make sure food grown and processed in California is as safe as possible. … Continue reading →

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Food Safety: National Food Safety Education Month

Posted on September 1, 2026 by Office of Public Affairs

At the California Department of Food and Agriculture (CDFA), protecting the food supply is central to our mission. California’s farmers and ranchers feed millions of people in our state, across the country, and around the world. CDFA’s responsibility is to … Continue reading →

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California Grown Lettuce and Leafy Greens Not Linked to Cyclospora Outbreak

Posted on August 12, 2026 by Office of Public Affairs

From California Leafy Greens Marketing Agreement (LGMA) With the ongoing cyclospora outbreak, many consumers, restaurants and grocery stores are concerned about the safety of their produce and its origin. The California LGMA would like to assure the public that California … Continue reading →

Posted in CDFA Inspection Services, CDFA Secretary Karen Ross, Food Safety | Tagged , | Leave a comment

California Maintains Vigilant Food Safety Monitoring as Federal Investigation Continues Focus on States with Outbreaks

Posted on July 17, 2026 by Office of Public Affairs

State officials report no cyclosporiasis outbreak in California, with cases remaining below last year’s levels while CDPH and CDFA continue coordinating with federal partners. California continues to maintain one of the safest food supplies in the world, with no cyclosporiasis … Continue reading →

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